Is it Summer yet? Because it seems like it at our house.
I saw a huge carton of strawberries at Costco the other day and was reminded of my favorite salad of all time.
The salad:
Fresh Baby Spinach 4-6 oz.
Fresh Strawberries, about 15, sliced
1/4-1/2 cup pecans, chopped
The dressing:
1/4 cup olive oil
1/4 cup white wine vinegar
1/8 cup honey
1/2 Tbl poppy seeds
dash of paprika
Combine all the ingredients and serve or refrigerate until ready to eat!
You are welcome.
2 Comments
I loved this salad. Can’t wait to make it!
There was a time not too long ago that I would have thought this was gross. I mean strawberries and spinach. But recently I was at a RS activity and they served lunch. We didn’t get our own food, it was already on plates at the tables and we just sat down to eat. I didn’t want to not eat what was given to me so I ate it. And it was delicious. Thanks for the recipe. I will be making this for sure.