Cookies are an all too frequent treat around here. I am surprised that this is the first cookie recipe I have posted given the rate at which my children bake and consume cookies. These have quickly become one of my kids’ very favorite cookie recipes. But don’t worry. There are plenty more where these come from.
- 1 cup unbleached white flour
- 1 cup whole wheat flour
- 3/4 cup cocoa powder -we like dark cocoa
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup butter, softened
- 2/3 cup sugar
- 2/3 cup packed brown sugar
- 1 teaspoon vanilla extract
- 2 eggs
- 1 3/4 cups dark chocolate chips
Combine the dry ingredients.
In a separate bowl, beat butter, sugars, and vanilla until creamy. Add the two eggs and beat until well blended. Slowly add the dry ingredients to the cream mixture. Stir in the chocolate chips.
Drop by rounded spoonfuls onto a greased cookie sheet. Cook at 350 for 9 minutes.
Makes about 40 cookies.
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