Tuesday, January 25, 2011
Healthy Family Challenge-Week Five
Eat fish at least once this week.
Why should you eat fish? Because of those omega 3 fatty acids for one. Eating fish is good for your heart, your immune system, etc, etc....
I know that some people (most of my kids, most of my sisters) do not like fish. But you can do it. If you are a seafood hater, I recommend trying a mild white fish like Tilapia for starters.
Here are a couple links to some recipes using Tilapia that I love:
Parmesan Herb Baked Tilapia
Tilapia Cakes
One of the easiest ways I like to prepare Tilapia is thus:
*Thaw a fillet
*Throw it in a frying pan with a tiny bit of oil (maybe 1/2 -1 tsp)
*Sprinkle both sides with some spices (I have been loving Kirkland's Organic No Salt Seasoning)
*Cook it, turning it over once, until the fish flakes easily with a fork (anywhere from 4 to 10 minutes).
Then I like to eat it with a potato and a big pile of veggies. I also love to eat it on toasted homemade wheat bread with some lettuce and tomato. Yum!
Now go to!
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